I don't make cookies often. I prefer to make bars. The difference??
It's less work!!
The batter is the same but I don't have to roll the dough into balls or use a scoop for cookies. Don't have to worry about the spacing of the cookies in the oven while baking since it spreads. Just pour the entire batter into a pan. Then it's ready to bake.
This is my favorite oatmeal bar recipe. Baked it with cinnamon chips and another batch with chocolate chips.
Oatmeal Chocolate Chip Bars
Prep Time: 10 min Bake Time: 25-30 min
1 cup butter (or 2 sticks)
1 cup brown sugar
1/3 cup granulated sugar
1 1/2 tsp vanilla extract
1 1/2 cups flour
1 tsp baking soda
2 1/2 cups oatmeal
1 2/3 cup chocolate chips
1/2 cup walnuts, optional
(3/4 cup raisins, optional)
With a mixer, cream butter and sugars. Then beat in the eggs (one at a time) and vanilla.
In a separate bowl, add flour and baking soda. Stir with a spoon until the baking soda is incorporated into the flour.
Add half the dry ingredients (flour mixture) to the first bowl. Beat with mixer. Dump the other half in using mixer.
Now that the mixer part is done, add oatmeal, chocolate chips (or any flavored chips you desire), and walnuts. Stir with a spoon, fork, etc.
Pour the entire mixture into a 9x13 pan. Smooth out the chunky mixture with a spoon. Bake for 25-30 min. I usually check it at 28 min.
Let the oatmeal bars completely cool; Cut into squares/rectangles. But I put some on top of ice cream for hubby while it was warm.
With cinnamon chips...
With chocolate chips...